Wednesday & Friday
Stew Peas
- Small
- $14.50
- Large
- $16.25
- 1 LB
- $18.50
Cool Runnings · Miramar
Prices, sizes, and weekly schedules.
22 menu items
Everyday plates
| Main meal | Small | Large | 1 LB |
|---|---|---|---|
| Oxtail One Size | $26.25 | ||
| Curry Goat | $16.75 | $19.55 | $22.00 |
| Curry Chicken | $13.25 | $14.50 | $15.50 |
| Brown Stew Chicken | $13.25 | $14.50 | $15.50 |
| Jerk Pork | $15.00 | $16.75 | $17.25 |
| Jerk Chicken | $14.00 | $15.25 | $15.75 |
Select days
Prepared in limited quantities and available while supplies last.
Wednesday & Friday
Thursday & Friday
Monday–Friday
Monday–Friday
Price $9.35
Saturday & Sunday
| Breakfast | Small | Large |
|---|---|---|
| Ackee & Saltfish | $17.00 | $19.50 |
| Seasoned Saltfish | $13.50 | $16.00 |
| Callaloo | $10.00 | $12.50 |
| Liver & Onion | $12.00 | $14.50 |
| Salt Mackerel | $11.50 | $14.00 |
Add to your plate
Weekday rotation
Please note
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